Hlanganani Turns the Land for a Greener Season

  • Written by: Nozibusiso Sivalo

Hlanganani Market Garden has come alive with energetic movement and shared purpose as members carefully and proudly harvest their mature crops, marking the satisfying close of a productive season.

Working side by side, the team methodically harvests fresh produce from the soil. Then, harvested plots are swiftly and neatly cleared, allowing gardeners to smoothly transition into the next phase of cultivation and crop rotation.

With admirable foresight and careful planning, the team has enthusiastically embarked on land preparation and crop rotation, gently turning the soil to restore its natural balance and strength.

Fertile beds are being thoughtfully prepared for the planting of beetroot, crisp carrots, and tender green beans, each crop deliberately chosen to boost soil health and improve productivity.

Through disciplined teamwork and sustainable practices, Hlanganani continues to nurture, not only the land, but also a resilient spirit of cooperation, promising a healthy, abundant harvest in the months ahead.